Jeonju Hoegwan (전주회관)

Jeonju Hoegwan (전주회관)

- Página de inicio
www.jeonju6689.co.kr (Korean, English)

- Tel
82-2-778-6689

Well-known among both Koreans and foreigners, this restaurant has been specializing in traditional Korean dishes for more than 50 years.
Its gopdol bibimbap is patented and also the most popular dish in the restaurant.

- Dirección : 32-1, Sejong-daero 14-gil, Jung-gu, Seoul


※ Información de presentación
- Plato principal
Gopdol bibimbap (hotpot bibimbap)

- Información y guías
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-778-6689

- Menú
Gopdol bibimbap / Gopdol yukhoe bibimbap (hotpot bibimbap with beef tartare) / Jeonju kongnamul gukbap (Jeonju-style rice soup with bean sprouts) / Galbi tang (short rib soup) / Samgyetang (ginseng chicken soup) / etc.

- Horario de apertura
08:30-22:30

- Información de reserva
Available (Tel: +82-2-778-6689)

- Día de descanso
N/A (Open all year round)

- Área para fumadores
Non-smoking only



- Restrooms
Located within the restaurant / separated by gender

◎ Infobox Turismo en los alrededores

⊙ Masan Place (마산집)

- Tel
+82-2-752-2415

Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.


Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.

⊙ Songwon Bokjib (송원복집)

- Tel
+82-2-755-3979

This restaurant serves traditional Japanese-style pufferfish specialties. With almost half-century of experience in pufferfish cuisine, the owner of Songwon was trained in Teppan, Japan and remains a special member of the Japanese Pufferfish Federation. The restaurant also offers eel, sukiyaki, and sushi dishes, all made in the traditional Japanese style.

⊙ Travelodge Myeongdong City Hall (트레블로지 명동 시티홀)

- Página de inicio
www.travelodgehotels.asia/hotel/

- Tel
+82-2-6362-6000

Travelodge Myeongdong City Hall provides excellent and efficient customer services as well as convenient amenities for the comfort of all their guests. The hotel is only 3 minutes’ walk away from City Hall Station, and its location benefits both tourists and business travelers alike as it offers various transportation options with Seoul's popular tourist attractions in the vicinity, such as Deoksugung Palace and Namdaemun Market. The hotel features a sauna session and spa services to relieve stress and put one's body and mind at ease after a busy day of traveling.

⊙ Omokjip Cityhall(오목집 시청)

- Tel
+82-2-3789-6882

A pig's trotter(s) specialty restaurant located near City Hall Station in Seoul. This restaurant's signature menu is braised pigs'' feet. Jokbal (pig's trotter) is a representative food loved by Koreans.

⊙ Gyodae Icheungjip Sicheong (교대이층집 시청)

- Tel
+82-2-318-6882

A barbecue specialty restaurant located near City Hall Station in Seoul. A store famous for flower-shaped pork belly. The most famous menu is grilled pork belly.

⊙ Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

- Tel
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.

Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

⊙ Geumseonggwan Najugomtang (금성관나주곰탕)

- Tel
+82-2-753-7898

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is Naju beef bone soup. It serves local dishes produced from Naju-si, Jeolla-do.

⊙ Hyundai Kalguksu (현대칼국수)

- Página de inicio
www.02-752-9504.kti114.net (Korean only)

- Tel
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions.

The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

⊙ Nammun Tobang (남문토방)

- Tel
+82-2-778-6727

This restaurant offers customers loach soup in Gyeongsang-do style and fried loach. Smoked duck shabu shabu and vegetables, as well as Smoked duck casserole are also a good choice.



Esta obra fue creada por la Oficina de Turismo de Corea durante 19 años y se publicó como el primer tipo de Nuri público.Puede descargarlo gratuitamente de la Oficina de Turismo de Corea, https://kto.visitkorea.or.kr/eng.kto